| Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
|---|---|---|---|---|---|---|
| 2008 | Potential Exposure and Risk of Fluoride Intakes from Tea Drinks Produced in Taiwan | Lung, S. -C. C.; Cheng, H-W.; Fu, C. B. | Journal of Exposure Science and Environmental Epidemiology 18, 158-166 |
