| Issue Date | Title | Author(s) | Relation | scopus | WOS | Fulltext/Archive link |
| 2001 | Antioxidant activities of dioscorin, the storage protein of yam (Dioscorea batatas Decne) tuber | Hou, W. C.; Lee, M. H.; Chen, H. J.; Liang, W. L.; Han, C. H.; Liu, Y. W.; Lin, Y. H. | Journal of agricultural and food chemistry 49, 4956-4960 | | | |
| 2004 | Glutathione peroxidase-like activity of 33 kDa trypsin inhibitor from roots of sweet potato (Ipomoea batatas (L.) Lam ‘Tainong 57’) | Hou, W. C.; Chen, H. J.; Han, C. H.; Lin, C. Y.; Lin, Y. H. | Plant Science 166, 1541-1546 | | | |
| 2005 | Storage proteins of two cultivars of sweet potato (Ipomoea batatas L.) and their protease hydrolysates exhibited antioxidant activity in vitro | Hou, W. C.; Han, C. H.; Chen, H. J.; Wen, C. L.; Lin, Y. H. | Plant Science 168, 449-456 | | | |
