http://ir.sinica.edu.tw/handle/201000000A/27514
DC Field | Value | Language |
---|---|---|
dc.contributor | 基因體研究中心 | - |
dc.contributor.author | C.-H. Hsu | - |
dc.contributor.author | S. Park | - |
dc.contributor.author | D. E. Mortenson | - |
dc.contributor.author | B. L. Foley | - |
dc.contributor.author | X. Wang | - |
dc.contributor.author | R. J. Woods | - |
dc.contributor.author | D. A. Case | - |
dc.contributor.author | E. T. Powers | - |
dc.contributor.author | C.-H. Wong | - |
dc.contributor.author | H. J. Dyson | - |
dc.contributor.author | J. W. Kelly | - |
dc.date.accessioned | 2020-10-15T03:37:41Z | - |
dc.date.available | 2020-10-15T03:37:41Z | - |
dc.date.issued | 2016 | - |
dc.identifier.issn | http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=Drexel&SrcApp=hagerty_opac&KeyRecord=0002-7863&DestApp=JCR&RQ=IF_CAT_BOXPLOT | - |
dc.identifier.uri | http://ir.sinica.edu.tw/handle/201000000A/27514 | - |
dc.description.sponsorship | 基因體研究中心 | - |
dc.language.iso | en | - |
dc.relation.ispartof | Journal of the American Chemical Society 138(24), 7636-7648 | - |
dc.title | The Dependence of Carbohydrate-Aromatic Interaction Strengths on the Structure of the Carbohydrate. | - |
dc.type | journal article | - |
dc.identifier.isi | http://gateway.isiknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=RID&SrcApp=RID&DestLinkType=FullRecord&DestApp=ALL_WOS&KeyUT=000378584600036 | - |
dc.identifier.url | http://www.ncbi.nlm.nih.gov/pubmed/27249581 | - |
dc.description.note | 已出版;[SCI];有審查制度 | - |
item.languageiso639-1 | en | - |
item.fulltext | no fulltext | - |
item.grantfulltext | none | - |
item.openairecristype | http://purl.org/coar/resource_type/c_6501 | - |
item.openairetype | journal article | - |
item.cerifentitytype | Publications | - |
Appears in Collections: | 基因體研究中心 |
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