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  1. Scholars Hub of the Academia Sinica
  2. 人文社會科學組
  3. 近代史研究所
Please use this identifier to cite or link to this item: http://ir.sinica.edu.tw/handle/201000000A/80226
DC FieldValueLanguage
dc.contributor近代史研究所-
dc.contributor.authorNing Jennifer Chang-
dc.date.accessioned2022-02-14T02:31:36Z-
dc.date.available2022-02-14T02:31:36Z-
dc.date.issued2019-09-27-
dc.identifier.urihttp://ir.sinica.edu.tw/handle/201000000A/80226-
dc.description.sponsorship近代史研究所-
dc.language.isoen-
dc.titleInternationalization of the Chinese food industry: The Case of the Refrigerated Egg Packers’ Association of China, 1930-1950-
dc.typeconference paper-
dc.relation.conferenceTrade and Technology in East Asia in the 18th-19th Centuries (Paris : Ecole des Hautes Etudes en Sciences Sociales)-
dc.description.note已出版;沒有審查制度;具代表性-
item.grantfulltextnone-
item.languageiso639-1en-
item.fulltextno fulltext-
item.openairecristypehttp://purl.org/coar/resource_type/c_5794-
item.cerifentitytypePublications-
item.openairetypeconference paper-
crisitem.author.deptInstitute of Modern History-
crisitem.author.parentorgDivision of Humanities and Social Sciences-
Appears in Collections:近代史研究所
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